A dense, muscular Tempranillo with aromas of sweet tobacco and black fruit. It follows with classic varietal flavors of spicy leather, tobacco, dried cherry and a touch of dark cocoa on a chewy, very long and lingering finish.
“Garnet black color. Bright, baked aromas and flavors of roasted berries, ink and oil, and pepper with a soft, dry medium body and a tingling, brisk marinated beets, grass, and cedar mulch finish with firm, grippy tannins and moderate oak. A very dry and mellow table wine.”- World Wine Championships
Best of the Northwest, Winter 2014/2015
2014 Tasters Guild Wine Lovers’ Judging
2015 Oregon Wine Awards